All Products
-
Candy Production Line
-
Chocolate Bar Production Line
-
Snack Food Production Line
-
Cereal Production Line
-
Bakery Production Equipment
-
Automatic Food Packing Machine
-
Candy Packaging Machine
-
Chocolate Packaging Machine
-
Pastry Packaging Machine
-
Candy Forming Machine
-
Candy Cutting Machine
-
Pastry Making Equipment
-
Mask Making Production Line
-
ThomasMachinery is very good, one-year warranty, life-long service. The machine is of good quality. -
JamesIt's quite practical. Workers love it. Programs are assembled all by themselves. Knowing machines and NC programs can make it dance. I'm not comfortable with all the data super-permanent settings. -
MuktarBeautiful, convenient, atmospheric, real, logistics is also very fast, select a lot of machines, see this, very satisfied, packaging is very hard, strict, vendors sent video, Commissioning Engineer arrangements are also very fast, physical and vendor description of the one-to-one, very grateful to the vendor's thoughtful service. Conscience buyer.
Contact Person :
Chloe
Phone Number :
86-13770276058
WhatsApp :
+8613770276058
52kw Pastry Making Equipment Industrial Mini Convection Turkish Bread Electric Bakery Oven
| Place of Origin | Jiangsu, China (Mainland) |
|---|---|
| Brand Name | Haitel |
| Certification | CE ISO9001 |
| Model Number | HTL-100 |
| Minimum Order Quantity | 1 piece |
| Price | Negotiable |
| Packaging Details | Wooden case packing according to your demand |
| Delivery Time | Shipped in 45 work days after payment |
| Payment Terms | L/C, D/A, D/P, T/T, Western Union, MoneyGram |
| Supply Ability | 15 Piece/Pieces per Month |
Product Details
| Place Of Origin | Jiangsu, China (Mainland) | Voltage | 3N---380V |
|---|---|---|---|
| Power | 52kw | Dimension(L*W*H) | 2620*1680*2740mm |
| Weight | 1800kg | Certification | ISO 9001:2008 |
| High Light | automatic pastry making machine,industrial pastry machine |
||
Product Description
Industrial mini convection turkish bread electric bakery oven
Product Description
Being an important equipment in the bread production line of electric food baking equipment , the rotary oven is the best choice for high quality bread, and it is also the most advanced food baking equipment in domestic. The electric food baking equipment includes two kinds, one is diesel combustor type and the other is electrical heating type. Both of the inward and outward are made of stainless steel materials to make sure of the cleanness and sanitation. It combines hot air convection, heated air circulation, slowly rotating car together to ensure the food is heated evenly. There is also a spray and humidification equipment to guarantee the food to meet with the humidity standard, after baking for a while, the bread is well done, elastic, soft and delicious.
Main technical parameters
| Type | HTL-100 | |
| Capacity(kg/h) | 100 | 100 |
| Baking time(min) | 15-30 | 15-30 |
| Temp range (℃) | 20-300 | 20-300 |
| Power(KW) | 56 | 3.5 |
|
Dimension (L×W×H)(mm) |
2400*1800*2500 | 2400*1800*2500 |
| Weight(kg) | 1250 | 1250 |
| Heating part | Electric Heating | Burner |
Recommended Products