ThomasMachinery is very good, one-year warranty, life-long service. The machine is of good quality.
JamesIt's quite practical. Workers love it. Programs are assembled all by themselves. Knowing machines and NC programs can make it dance. I'm not comfortable with all the data super-permanent settings.
MuktarBeautiful, convenient, atmospheric, real, logistics is also very fast, select a lot of machines, see this, very satisfied, packaging is very hard, strict, vendors sent video, Commissioning Engineer arrangements are also very fast, physical and vendor description of the one-to-one, very grateful to the vendor's thoughtful service. Conscience buyer.
Multifunctional Pastry Making Equipment / Bread Dough Flour Mixing Machine
|Place of Origin||Jiangsu, China (Mainland)|
|Minimum Order Quantity||1 piece|
|Packaging Details||Wooden case packing according to your demand|
|Delivery Time||Shipped in 45 work days after payment|
|Payment Terms||L/C, D/A, D/P, T/T, Western Union, MoneyGram|
|Supply Ability||15 Piece/Pieces per Month|
automatic pastry making machine,
industrial pastry machine
Multifunctional bread dough mixer/flour mixing machine/Flour Kneading Machine
This flour mixer, with inverted electrical switch, the stick can reverse rotation, the stirring effect is more ideal, the machine design is reasonable, easy to operate, high efficiency, the parts made of Stainless steel or electroplating, in line with hygienic requirements.
Dough mixer is the main equipment of pasta processing. It is mainly used to mix dough with wheat flour and water at a ratio of 1: 0.38-0.45 according to user's processing requirements (sometimes adding cooking oil and other food and food additive) It is suitable for pasta processing in canteens, restaurants and pasta processing units. It is the ideal equipment to replace handwork, reduce labor intensity and meet people's diet and hygiene requirements. It can also be used for mixing and mixing other similar materials.
|Product Name||Fully automatic dough mixer|
|Application||families, cake rooms, small noodle shops||small, medium-sized restaurants, government department||
Medium-sized, large restaurants, hotel, food processing plants
(1) single motors to achieve action & speed run and with a low speed to achieve a strong degree of mixing. The special structural design, making a low friction temperature during mixing and making temperature of dough raise up slowly, stirring with a high success ratio.
(2) A special design makes the dough take-in water amount rise up to 60% or more; saving production cost and enhance efficiency.
(3) The use of imported electrical components and excellent circuit design , having overloading protection to extend the use life of design.
(4) With food contact parts are made of stainless steel
(5) Using belt drive
(6) Can provide flat knife, round knife by your choice
(7)The machine set turn reversal
(8)The machine uses a double A belt and double gear, two variable speed, more powerful.
Scope of application:
This series of mixers are applied to Inns, restaurants and food-processing plants, cakes and candy factory, hotels and passenger yachts producing snack cakes, fillings, but also for the pharmaceutical and chemical sectors modulation sticky resin paint, mixed raw materials and other reagents.
Scope of use: staple food like bread, snack, pastry, moon cake, confect, cookies,etc.